I have posted in the past how we buy a quarter cow and a half a hog each year. Here's the breakdown of our quarter cow this year.
79 1 lb packages of ground beef
3 packages of stew meat
13 chuck roasts
5 arm roasts
15 Ribeye steaks
total 200 pounds of meat ($1.79 a pound = $358)
We have them package the roasts and steaks into serving sizes that are about one meal for us. I really like this because I don't have to
unthaw more than I'll use. I also noticed that the grocery stores package ground beef in 1.15 pound or 1.2 pound packages. I was spending more money for meat that I really didn't need. It's so nice pulling out a 1 pound package from the freezer and its 1 pound every time.
Our half a hog was about $150 and we received several hams, roasts, pork chops, pizza sausage, pork sausage, bacon, and pork hocks. I didn't tally how much meat it was before we started eating it. But it is a lot of meat, also.
Last year, the quarter cow lasted a year and the half hog lasted about 9 months. Well worth the money!
1 comment:
Where do you buy them from and get the meat processed
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